Launch of the Wine Club Gastronomic

Dinner with french chef  Olivier Degand

Date : Monday 16th February 2015 at 7 PM

Place : Chloélys restaurant – Abba Hillel Silver St 16, Ramat Gan

In cooperation with the French Ambassy

Guests :

  • Dr. Jean Robert Pitte, President of the French Wine Academy
  • Mrs. Estelle Mizrahi, “Wine Business Club” Coordinator
  • Mr. Olivier Degand, Chef

Number of participants : 90

This post is also available in: Français (French)

2018-05-15T14:27:10+00:00